For centuries and as far back as the Nuragic age, Dorgali has been a local landmark. In fact, the necropolis Nuraghe Mannu and its port, connected maritime civilizations to the inland territories of the Barbagia region. Trading of items such as metal crafts, pastoral farming products and wine were frequent and as evidenced by the presence of wild vines found on mountain slopes. What is also known is that Sardinia is the region where the greatest presence of Cannonau grape seeds were found in nuragic sites.
What is certain is that the multiplicity of landscapes, the vocation of cultivation and the proximity to the sea have made Dorgali a vacation hotspot. In fact, for almost 50 years organized tourism is practiced in the charming village of Cala Gonone, a hamlet of Dorgali. In recent years the professionalism of successful entrepreneurial figures in the hotel/restaurant industry has joined together with the traditional Dorgalese hospitality. The owners of the ATHA RUJA farm were all too aware of the potential of the territory and have created an important four-star hotel of great value, a real Hotel de Charme. The Nuraghe Arvu Resort has already been on the market for some years. In fact, flattering judgments made by customers who have stayed in the hotel, can be found on websites such as Trip Advisor, Venere, and Booking.com.
The increasing number of returning guests are evidence of the quality and customer satisfaction offered during their stay. The resort has 50 large rooms, an indoor air-conditioned restaurant, a covered terrace with spectacular sea and mountain views, an accessorized and sinuously-shaped pool, a private park of 10,000 square meters, a meeting room, and an intimate wine cellar containing welcoming arches and vaults.
Visit the Website www.hotelnuraghearvu.com in order to witness the quality of services offered by the resort. The fine indoor and air-conditioned restaurant holds an outdoor veranda overlooking the heated pool and with views to the sea and mountains. Here, guests can savor meals which include typical and excellent local food and wines. The ATHA RUJU wines, always present on the menus, are appreciated by an international audience. They then become spokesmen and witnesses to the quality of the wines. Guests staying at the Resort Nuraghe Arvu always asks to visit the ATHA RUJUA vineyards and wineries. As well, an invitation is also extended to lovers of CANNONAU DOC. KUENTU Reserve TULUJ IGT wines. The staff and owners of the Hotel Nuraghe Arvu can guarantee that its guests will always be welcomed with a warm hospitality, kindness and professionalism, all typical of the Dorgalese tradition. At the resort, guests are guaranteed the best food and wine combinations prepared by skillful chefs and with the able assistance of a sommelier who will act as a guide in the tasting of our great quality wines.
We believe in our territory and we are aware of the immense resources it provides. Therefore, we think that with serious work and with commitment one can create a real synergy between the art of wine and tourist hospitality.
The territory, passion and quality.